Description
? Constructed with a double glazed lockable door and S/Steel outer body.
? Moulded interior is resistant to bacteria and for ease of cleaning.
? Unit is fitted with a precise, intelligent temperature and humidy control,
temperature 1?C – 4?C and humidity of 60 – 90%
? Ageing of meat with minimal weight loss.
? LED lighting to enhance the product displayed.
? Fitted with UVC lamp sterilization and high perspective anti-ultraviolet
insulating glass.
? Activated carbon filter to purify the air inside the unit.
